Springtime Flowers

Years ago in the early spring when my son was a toddler my husband got into bicycling in a big way. He bought himself racing bicycles for us. He joined a racing club and also rode his bike the ten miles back and forth to school. One morning, he said that if I would go bike riding for an hour or so, he would get our son up, get him dressed for the day and feed him breakfast. And I quickly said you have a deal. On my first ride I noticed the riot of wildflowers on the back roads in New Jersey. Coming from Key West, I had never seen wildflowers and I was fascinated. The next morning I took my camera and stopped and took pictures. I bought a wildflower book and started identifying the flowers. I put all the wildflower pictures on slides and they were stored in hot attics for many years. I thought they were ruined. But when Peter started putting photos on the computer, they came out beautifully, so in celebration of Spring, I thought I’d share some of them with you.

SCAN1113

 

 

Butter and Eggs

 

SCAN1123.JPG

 

 

 

Pickerel Weed

 

 

 

 

SCAN1132.JPG

 

 

White Japanese Honeysuckle

 

 

SCAN1117.JPG

 

 

Orange Milkwort

 

 

SCAN1119

 

 

Buttonbush

 

 

 

SCAN1154

 

 

Buttercups

 

 

SCAN1112

 

Tansy leaf Aster with friend.

 

 

SCAN1142.JPG

 

Common Mullein with others.

SCAN1124.JPG

 

 

 

Smooth False Foxglove.

SCAN1114

 

 

 

Chicory with Bumblebee

 

SCAN1145.JPG

 

 

Tick Weed

 

 

SCAN1130

 

 

Purple Loosestrife

 

 

 

The Coral Rock bed in Key West is not conducive to roadside wildflowers as in the Northern States. Some, such as Queen Anne’s Lace are seen as a cultivated flower. We have our own plethora of tropical flowers that are colorful and different. Another time I will take you on a tour of Key West Tropical Forest and Botanical Garden.

Things Change

It is said that the only thing constant is change, but as you get older it is hard not to be nostalgic. In Key West we have gained some good things but also have lost some things that I for one particularly valued.

First, Dennis Pharmacy on the corner of United and Simonton went away. Breakfast at Dennis Pharmacy was quick and delicious. The waitresses were efficient, had been there forever, and had breakfast in front of you before you had hardly ordered it, always with buttered Cuban bread and Cuban coffee. You could sit at the counter or at tables. It was a small place, and always crowded, but you never had to wait. Most of the tourists at the tables wanted to be off and running, while the regulars at the counter chatted and laughed with the waitresses. Nobody seemed rushed. It was a great way to start the day. Then afterwards you could go to the pharmacy side, pick up a prescription or aspirin, buy some sunscreen, a hat, a sand bucket and shovel for the kids, sunglasses, postcards and stamps to send to friends and you were on your way to the beach.

Fast Buck Freddie’s closed. I was horrified. A high-end Emporium, it was always worth a visit. It had nice dressy summer wear clothes, furnishings suited to the tropics, kitchen wear and table linens, and all kinds of other neat stuff. I remember the cookie jars that sang when you removed the lid to get a cookie, for example, the one shaped like a shark that played the Jaws movie theme. I bought all my Key West Christmas ornaments there a few years ago. The flip-flop shoes ornament is a favorite. Fast Buck Freddie’s was located in the old Kress building, which was a Five and Dime in the Fifties. The street windows alone were works of art and whimsy and always worth a good look. It was a classy operation.

Last year, the top of the La Concha closed. You used to be able to take the elevator to the top floor, have almost a 360 Degree look at the island. I guess too many people started using and abusing and the high-end hotel turned it into a spa.

The Rusty Anchor Restaurant on Stock Island closed recently. It was very casual, had a large salt-water fish tank on display, which fascinated all, children particularly. Very fresh fish, yellowtail and other snappers, black or red grouper, and porgies, right off the boats served with Black Beans and Yellow or White Rice. We always started with Conch Fritters and bowls of Conch Chowder. It was simple, casual and mouthwateringly delicious.

Years ago there was a grand Piano set outside on Duval and a man played classical music as you strolled down the street taking in sights and basking in the delightful soft cool of a Key West evening. It has been replaced by loud raucous bar music blasting out into the streets. Well, really there’s only one block of this, but it’s plenty enough.

I realize that things have to change, but it is hard not to shed a nostalgic tear when such fond memories are replaced with something as pedestrian as a bank or a chain drugstore.

The best part of Key West is the day-to-day weather, always changing, and always glorious.